This September, CMAG unveils a pop-up bar in the heart of the city, offering an intimate celebration of local craftsmanship. 

From 7–29 September, every Thursday to Sunday, visitors are invited to indulge in Canberra’s finest artisan offerings.

Experience premium wines from Ravensworth Wines, craft beers from Capital Brewing Co., and artisanal cheeses from Le Cheeserie, all complemented by live music and entertainment on weekends.

Special Events

Le Cheeserie x Capital Brewing Masterclass – 2.30 - 4.30PM

Calling all beer and cheese lovers! Le Cheeserie and Capital Brewing Co coming together for a Beer & Cheese Masterclass on Sunday 22nd September. 🍻🧀

Sip, savour, and learn as you’re guided through perfect pairings of craft beer and artisanal cheeses. At just $80 per person, this tasty experience is a must for foodies and beer lovers alike. But act fast, tickets are limited!

$80 ticket price (plus booking fee) includes 4 cheeses paired with 4 Capital Brewing Co beers.

Book now

Le Cheeserie x Mount Majura Vineyard Masterclass –  2.30 - 4.30PM

Prepare your palate for a Wine & Cheese Masterclass like no other! 🍷🧀

On Sunday 29th September Le Cheeserie and Mount Majura Vineyard are teaming up to bring you a luxurious afternoon of fine wine and artisanal cheese pairings. For just $90 per person, you'll dive into a world of flavours and learn the secrets behind perfect pairings. Tickets are limited, so don’t miss your chance to indulge in this delicious experience!

$90 ticket price (plus booking fee) includes 4 cheeses paired with 4 Mount Majura Vineyard wines.

Book now

Our Partners 

🧀 Le Cheeserie 
Formed in 2023 by owners Kaitlyn Towner, Alex Royds, and Alex O’Brien. Le Cheeserie will be offering phenomenal cheese, locally sourced, as well as their famous toasties — oozing with Australian and international cheeses—as well as decadent cheese boards and a tantalising blue cheese cone. Don’t miss our special Raclette nights on September 14th and 21st, where the aroma of melted cheese will fill the air, creating an unforgettable culinary experience.

🍷 Ravensworth Wines 
Founded in 2001, Ravensworth has evolved over the years into a family affair, with partners Jocelyn and Bryan Martin joining forces with David Martin.

Praise for Ravensworth Wines from A Different Drop - “Bryan Martin is one of the most creative and inquisitive winemakers we've ever met. After leaving his position as winemaker alongside Tim Kirk at Canberra regional flagbearer, Clonakilla, Bryan went full steam in on his own label Ravensworth, which has firmly hit cult status amongst collectors... Quite simply, if you see a Ravensworth wine anywhere, you should buy it.”  

🍺 Capital Brewing Co.
Launched in 2016,Capital Brewing Co-founders Managing Directors Tom Hertel and Laurence Kain Grew up in Canberra just one suburb apart. ‘Good Natured’ is the lens that they put across every beer they brew, and everything they do. Capital always use fresh, natural ingredients that they source locally wherever possible to minimise our impact on the environment.  

Music

Knuckle Down Brass Band - 7 & 14 September

Knuckle Down Brass bring their New Orleans style street party to Civic Square. Expect booming sousaphone, funky drums, wailing sax - and the odd early 2000s pop cover if the mood strikes. The perfect way to wind up for a night out in Civic. 

The Dap-Tone Dandies - 21 September 

The Dap-Tone Dandies will serve you a satisfying dose of feel-good jazz from a time when taste and swing were king. Play something we can dance to! You know that's what they’re gonna do.

Chasing Chet - 28 September 

Local Jazz Stalwart and Freedman Fellowship nominee Ben Marston (trumpet) joins forces with Canberra legends James Luke (bass) and Wayne Kelly (piano) to explore the music of Chet Baker. Marston’s assured lyricism is complemented perfectly by Wayne Kelly’s imaginatively playful harmony and James Luke’s virtuosic bass lines. Together this trio captures the essence of Chet Baker – Almost Blue.